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Tacolab: San Antonio Puffy Tacos
Last weekend, I traveled to San Antonio for some taco research, predominately of the puffy kind. While I was in the Alamo City, I had the opportunity to meet Diana Barrios-Treviño of Los Barrios...
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Taco Garage & Tito’s Mexican Restaurant
San Antonio and Tex-Mex are as inseparable as Philadelphia and cheesesteaks. The Alamo City’s influence on our homegrown cuisine is greater than any other Texas municipality. It thrust Tex-Mex into...
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Guero’s Taco Diner
San Antonio offers a few culinary amenities in the vicinity of the Stone Oak neighborhood. There’s Hacienda de los Barrios, a gastronomic playground for classic Tex-Mex, for example. Or, in the case...
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Ten Joints With Great Breakfast Tacos
Breakfast in Texas means tacos, and breakfast has been on my mind a lot lately. So, I’d thought I’d offer my current top 10 places for the proper way to begin a day—anywhere, not just in the Lone Star...
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Cervezas del Taco
Credit: Stuart Mullenberg Authors note: I wrote the backpage “Quench” essay for Imbibe Magazine’s Texas issue, the first issue dedicated to the drink culture of a single state. My contribution explores...
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Teka Molino
San Antonio is the cultural and culinary capital of Texas. Its treasures, edible and otherwise, inspire me and teach me something new every time I visit. It’s also home to Garrett Heath, the scribe...
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Monterrey Cafe
Monterrey Café was difficult to find on a rainy Sunday morning en route to Dallas from San Antonio. A friend’s Google Maps iPhone app pegged it on one side of I-35. My search had it on the opposite...
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My Favorite Tacos of 2014
Get me talking about tacos and see me light up like a child who receives the exact gift he wished for Christmas morning. From their history and folklore to their variability, there is much joy in...
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